Focus Softening System
Oxygon Hard-Balance®
Catering Softening System

Oxygon Hard-Balance®

  • Water filtration and improvement system for the catering industry.
  • It reduces calcium and magnesium particles which affect
    the taste of the water and by extension the drinks.
  • Chlorine removal.
  • Double active carbon filtration.
  • Reliable and economical protection of equipment from salt concentrations.
  • Options to add specialized filtering stages.
  • All components are NSF certified.

Advantages:

  • Greater resistance of the filter to dirt and micro-organisms in relation
    with the competition due to more efficient activated carbon filters.
  • Greater resistance of the filter to the retention of chlorine,
    thereby extending the life of the softening resin.
  • Unlike the competition, the filter is not a compact build, so
    can be configured according to the water quality of each area
    either in the field of filtration or in the field of softening.
  • Low cost to install.
  • Low cost to change.

Technical specifications:

Connection 1 ⁄ 2¨ at the inlet and 3 ⁄ 8¨ at the outlet.

Dimensions:

 W430: 4.4lt: 42x27x17cm (height, width, length)

W670: 6.7lt: 57x27x17cm (height, width, length)